Babita Sharma' s Articles

Standardization of Osmotic Drying Time for Apple Pops and Apple Rings 10.30954/2277-9396.01.2020.4

@International Journal of Fermented Foods | Association with SASNET | Printed by New Delhi Publishers

49428407 - Visitors since April 13, 2019

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License

.